Orange Coconut Kaiserschmarrn

Kaiserschmarrn, I remember this dessert from the days I went skiing in Austria while on vacation. During the day I would bother my parents if I could have this dish for dessert after dinner. Every night - yep. I Couldn't get enough of it. To me Kaiserschmarn is nothing different from a fluffy torn-apart pancake. Instead of using the original recipe I decided to add coconut flakes, coconut milk and Grand Manier. Kaiserschmarrn is served in Austria as a dessert - however - it works well for brunch, too. Once the Kaiserschmarrn is cooked it leaves behind an aroma that is so addicting - at … [Read more...]